In the Jeanne d' Arc Living Christmas magazine there is the most delicious recipe for Christmas coffee. I thought I would test it out before Christmas morning to see if what something I would want to serve to guests throughout the day. Well, now I can't stop drinking it every morning! Guess it will keep me on track with the proverbial January diet! Ohhhh but every cup is oh so delicious. January is a long way away.
Christmas Coffee
2 tablespoons butter
3/4 cup brown sugar
1/2 tablespoon ground cinnamon
1/2 tablespoon ground nutmeg
1/2 tablespoon ground cloves
heavy cream
lemon peel
Whip the butter until it is fluffy and then add brown sugar and spices. Mix until well blended. Add a tablespoon of this mixture to the bottom of a mug, fill with strong, hot coffee and cream. Stir until the consistency is just right. As JDL suggests..."If you want to add a bit of spirit to the coffee, we suggest a good cognac".
Enjoy...
Hugs from Maine
1 comment:
MMMMmmm that is different. Since you liked it so well I will have to try this. I am an all day coffee drinker - I LOVE my coffee and coffee drinks. Wishing you and your family a very Merry Christmas.
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